Reservations are now open for our next dinner! Join us as summer FINALLY arrives in San Francisco in late September–we’ll be celebrating with cocktails and dishes made with spectacular end-of-season tomatoes, peaches, stone fruit, corn, herbs, and strawberries. And because our anniversary is right around that time, chances are good that we’ll break out some extra-special bubbly too.
We only have 12 seats available at this dinner. Cost will be $85 per person. Our last event sold out in under an hour, so RSVP right away if you’d like to join us!